There's Hot Sauce That Mimics A Venomous Spider Bite

The chilli sauce was designed by British scientists using laboratory test data on hundreds of arachnids. Managing director and founder Steven Trim, 41, said: "It's as best as we can manage without actually tasting the venom. "It's a similar heat component that the venom would cause." Steve even plans on releasing a mix with mayonnaise called 'venomaise' later this year.

 

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